Food Preparation & Service

 

Once the food and beverage inventory arrives at the Montfort Academy kitchen area, volunteers prepare and deliver it to the serving line in the gymnasium. There are 30 tables of 10 for our 300 dinner guests. Volunteers are needed to set the tables for the Dinner. Excess food is packaged and handed to guests to take home in “to go” bags. Excess inventory is delivered to selected homeless shelters Christmas night. 

Team Captains

Ann and John Albert
AJAlbert@WestchesterChristmas.org
Home Phone: (914) 232-4202
Ann Cell: (914) 924-0171
John Cell: (914) 924-0170
 

Volunteer Opportunities for Food Preparation and Service

To cancel your name from a volunteer opportunity, email the Team Captain

Date Hours Job Description Requirements Volunteer

December 25

7:30am - 1:30pm

 a CHEF - Oversee kitchen operations and supervise staff.

Food Sevice Experience

KEITH

December 25

7:30am-1:30pm

 a CHEF ASSISTANT  - Help the chef with the operations of the kitchen

Kitchen Experience

JA

December 25

7:30am-1:30pm

 a CHEF ASSISTANT  - Help the chef with the operations of the kitchen

Kitchen Experience

Emily Haft Bloom

December 25

8:30am-11:45am

(a) KITCHEN STAFF: (1 ) Carve turkey & hams (2)  Clean Kitchen

Carving Skills ADULTS ONLY

Stu Tygert

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkey & hams (2) Clean kitchen

Carving Skills ADULTS ONLY

Richard Zipperman

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2) Clean kitchen

Carving Skills ADULTS ONLY

Mike berardino

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2) Clean kitchen

Carving Skills ADULTS ONLY

Phyllis Amerling

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2) Clean kitchen

Carving Skills ADULTS ONLY

Carla Matus

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2)  Clean kitchen 

Carving Skills ADULTS ONLY

Wayne Matus

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2)  Clean kitchen

Carving Skills ADULTS ONLY

Denise Upham

December 25

8:30am-11:45am

(a)  KITCHEN STAFF    (1) Carve turkeys & hams (2)  Clean kitchen

Carving Skills ADULTS ONLY

Dwayne Upham

December 25

12:00pm - 2:00pm

(aa)  KITCHEN SANITATION   - assist with pot washing & removal of garbage.

High School & Up

Pilar Waker

December 25

12:00pm - 2:00pm

(aa)  KITCHEN SANITATION   - assist with pot washing & removal of garbage.

High School & Up

Cindy Ackerman

December 25

2:00pm - 3:30pm

(aa)  KITCHEN SANITATION   - assist with pot washing, removal of garbage, wiping down counter top & mopping kitchen floor.

High School & Up

David Ettere

December 25

2:00pm - 3:30pm

(aa)  KITCHEN SANITATION   - assist with pot washing, removal of garbage, wiping down counter top & mopping kitchen floor.

High School & Up

Susan Sandlund

December 25

9:30am-1:30pm

(aaa) BOH FOOD SERVICE COORDINATOR - oversee back of the house food prep operations

Lisa Bart

December 25

9:30am-1:30pm

(aaa)  BOH FOOD SERVICE COORDINATOR   - oversee back of the house food prep operations

Laura Bart

December 25

8:30am-10:00am

(b) DINING ROOM SET UP - (1) Set up tables (2) Assist with beverage table & buffet line set up

ADULT or PARENT WITH 1 CHILD AGE 7 & UP

Lauren Greene

December 25

8:30am-10:00am

(b) DINING ROOM SET UP - (1) Set up tables (2) Assist with beverage table & buffet line set up

ADULT or PARENT WITH 1 CHILD AGE 7 & UP

Rob Greene

December 25

8:30am-10:00am

(b) DINING ROOM SET UP - (1) Set up tables (2) Assist with beverage table & buffet line set up

ADULT or PARENT WITH 1 CHILD AGE 7 & UP

Jen Koenig

December 25

8:30am-10:00am

(b) DINING ROOM SET UP - (1) Set up tables (2) Assist with beverage table & buffet line set up

ADULT or PARENT WITH 1 CHILD AGE 7 & UP

Jaclyn Stutz

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages, etc.

8th GRADE & UP

David Amerling

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages, etc.

8th GRADE & UP

Debra Kim

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages, etc.

8th GRADE & UP

Dean Kim

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages, etc.

8th GRADE & UP

Sydney Kim

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages, etc.

8th GRADE & UP

Avery Kim

December 25

8:45am-11:45am

(c) SERVICE SET UP - Desserts, salad, bread/butter, beverages etc.

8th GRADE & UP

Barbara Cabassa

December 25

11:30am - 2:30pm

(cc) FOOD RUNNERS - Assist in expediting hot food from the kitchen to the buffet line, restock chaffing dishes during service, breakdown the buffet line for dessert service, help clean and store away chaffers into their respective boxes.

 

Christine Schaaf

December 25

11:30am - 2:30pm

(cc) FOOD RUNNERS - Assist in expediting hot food from the kitchen to the buffet line, restock chaffing dishes during service, breakdown the buffet line for dessert service,help clean &  store away chaffers into their respective boxes.

 

Tom Buckley

December 25

11:30am - 2:30pm

(cc) FOOD RUNNERS - Assist in expediting hot food from the ktichen to the buffet line, restock during service, breakdown the buffet line for dessert service, clean & put chaffing dishes into their respective boxes.

 

Eric Ulbrich

December 25

11:30am - 2:30pm

(cc) FOOD RUNNERS - Assist in expediting hot food from the kitchen to the buffet line, restock chaffing dishes during service, breakdown the buffet line for dessert service, help clean  & store away chaffers into their respective boxes.

 

Jayden Roderick

December 25

11:30am - 2:30pm

(cc) FOOD RUNNERS - Assist in expediting hot food from the kitchen to the buffet line, restock chaffing dishes during service, breakdown the buffet line for dessert service, clean and store away chaffers into their respective boxes.

 

Lin Crispinelli

December 25

12:00pm-2:30pm

(ccc) BEVERAGE SERVICE  Serve our guests & breakdown beverage table at 2:00pm.

6th GRADE & UP

Martin Stuttman

December 25

12:00pm-2:30pm

(ccc) BEVERAGE SERVICE  Serve our guests & breakdown beverage table at 2:00pm.

6th GRADE & UP

Rachel Stuttman

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests then breakdown/setup buffet line for dessert service

6th GRADE & UP

Georgia McLanahan

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Brooke McLanahan

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Linda Carcaterra

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Jessi Kleinknecht

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Chris St.Cyr

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Lance Kleinknecht

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Hannah Seidliz

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Debbie Lavin

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Mark Lavin

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Catherine Good

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Isabelle Good

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert setup

 6th GRADE & UP

Benjamin Good

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert setup

 6th GRADE & UP

Gail Good

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup buffet line for dessert service

6th GRADE & UP

Maytal Wichman

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup buffet line for dessert service

6th GRADE & UP

Maya Wichman

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

 6th GRADE & UP

Jack Buckley

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Lily Buckley

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Mark Goldstein

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Abbe Wichman

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Cecilia Wolfson

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Georgina Wolfson

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Jennifer Dembo

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Mark Dembo

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Alexis Dembo

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Jools Dembo

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Nancy Huehnergarth

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Zoe Tucker

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

NaKisha Reynolds

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Jayden Roderick

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Vicki Hershman

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Sarah Lewen

December 25

12:00pm-2:30pm

(d) BUFFET LINE SERVICE - Serve our guests, then breakdown/setup the buffet line for dessert service

6th GRADE & UP

Michael Lewen

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transportation to the shelters

 8th GRADE & UP

Kyle Iorio

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transportation to the shelters

8th GRADE & UP

Chris Iorio

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transportation to the shelters

8th GRADE & UP

John Bart

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transportation to shelters.

8th GRADE & UP

Jake Bart

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Richard Seidlitz

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Andrew Seidlitz

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Ira Wolfson

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Philippa Wolfson

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Jill Heller

December 25

12:15pm-2:45pm

(e) FOOD PACKAGING TEAM - Package meals to go for our guests, load excess food into vehicles for transport to the shelters

8th GRADE & UP

Jesse Heller

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW- (1) Clear tables as needed (2) Assist with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Theo Dorta

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Kristen Dorta

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Ana Dorta

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Lukas Dorta

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Nelson Dorta

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Rebecca Pollack

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Jeff Pollack

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Bruce Heller

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Jared Heller

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - (1) Clear tables as needed (2) Assisit with recycling/composing (3) Help clean/organize kitchen & back prep area

8th GRADE & UP

Lou Codella and team of 5 from Children's Village

December 25

12:30pm-3:45pm

(f) BUSSING/CLEANUP CREW  - Team of 6 to bus, serve and clean up

Jennifer Solomon